Do pepper plants need to be staked or supported?
Yes, you can stake them if desired. This article will help: https://www.gardeningknowhow.com/edible/vegetables/pepper/stake-pepper-plants.htm
My pepper was growing really well and started to flower. This morning I noticed that where the leaves meet the stalk, it's gone black and the flowers, along with the fruit, are starting to fall off. I’ve done nothing different than I have done all along. What could be wrong please?
Bell peppers often have a purple-black coloration at points where stems meet, but if the black color is a solid black and the area is shriveled, this would indicate the black area is the issue.
This article will help with the flower/fruit drop: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-blossoms-falling-off.htm
The growing tips are covered with tiny peppers. It looks like 50 or 75 too many. Should I take the buds (new peppers) off? We did this to floral mums.
Thinning the peppers will result in larger peppers but overall weight of the harvest will be the same. With vegetable annuals like peppers, you are basically deciding between lots of smaller peppers or fewer larger peppers. It is a personal choice.
I was wondering if you had any advice on growing bell pepper plants. I have the worst luck in that the plants are always stunted and produce puny, thin walled little peppers. I don't seem to have the same problem with jalepeno or banana peppers though. I live in an area with sandy soil; however, we use our own compost and a few years ago had black soil brought in for the garden. I have good luck planting many other vegetables but not these. Any suggestions?
This article will help with growing peppers: https://www.gardeningknowhow.com/edible/vegetables/pepper/growing-peppers.htm
I would have your soil tested. While you are adding compost and soil, it may still be deficient in one of the other macro or micro nutrients the plants need. If I had to guess, I would say it is likely potassium you are low on, but a soil test will tell you for sure.
We have cut the bottom off of three 5-gallon plant containers. After planting our peppers and tomatoes in the ground, we covered them with these containers (black). We did that so they would be protected from the wind and weather while they were young. It has made it very easy to water, as the water stays in and around the plant longer. Our question is ~ Can we keep these over the tomatoes and peppers for the whole summer or will the black 'cook them'? Additionally, we plan to put metal stakes in the ground (beside every 2nd-3rd plant) and string twine between the stakes, then train the tomatoes up between the twine. The peppers and tomatoes are in 5 rows of 17 plands in each row.
Tomatoes and peppers both like heat, so I think as long as these collars do not interfere with the physical growth, they should not cause a problem even with heat retention.
The twine idea is a good one and "stringing up tomatoes" is pretty common for commercial tomato farms and is starting to catch on in home gardens. You just have to keep on them to make sure that they don't grow faster than you can train them up the lines.
I have several types of pepper plants growing now. Every one of the plants has a black discoloration at the joints of the upper stems, where peppers are beginning to form. The leaves and small peppers seem to be doing fine so far. Is this a problem? If so, what is the cause and cure?
The black color is normal for some kinds of peppers. Nothing to worry about unless you see cankers on the stems. Bell peppers often have a purple-black coloration at points where stems meet, but if the black color is a solid black and the area is shriveled, this would indicate the black are is the issue.
Here is an article or two that you may find helpful: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-problems.htm
https://www.gardeningknowhow.com/edible/vegetables/pepper/common-pepper-plant-problems.htm
I am a new veggie gardener. I planted a few pepper plants (pimento) and on one of them the new growth at top was badly wilted. At close inspection it seems that something was chewing on the main stem just under this new part. I cut off the wilted area (hope that was ok, as it didn't seem like it would come back to life) and sprayed plant with soapy water. Today some other leaves are showing a blackish appearance. What is going on?
It is likely sooty mold, which is an indicator of a pest infestation. This article will help: https://www.gardeningknowhow.com/plant-problems/disease/how-to-get-rid-of-sooty-mold.htm