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Top Questions About Green Beans

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Questions About Green Beans

  • Answered by
    Nikki on
    December 8, 2014
    Certified Expert
    A.

    There are many reasons this would be. I would recommend that you get your soil tested to start to see if a lack of nutrients is to blame.

    As far as crop rotation, it is a good idea to grow different families of plants in different spots from year to year. This will help prevent plant specific diseases from being able to survive in the soil.

    These articles may be helpful to you: https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-soil.htm

    https://www.gardeningknowhow.com/edible/vegetables/vgen/rotating-vegetables.htm

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  • Answered by
    shelley on
    May 13, 2015
    Certified Expert
    A.

    I believe that the thin and delicate green beans you refer to are french filet beans otherwise knwon as "haricots verts". They are harvested when the pods are no more than a quarter inch in diameter.

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  • Answered by
    shelley on
    May 30, 2015
    Certified Expert
    A.

    Yes, you can mulch green beans. Organic mulches, such as straw, grass clippings or composted leaves, will help to retain moisture and control weeds.

    For more information on growing green beans, please visit the following link:
    https://www.gardeningknowhow.com/edible/vegetables/beans/tips-for-growing-beans.htm

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  • Answered by
    Downtoearthdigs on
    July 2, 2015
  • Answered by
    Downtoearthdigs on
    July 13, 2015
    A.

    You need to allow yourself at least 2 months (look for a variety that matures in about 45 days for best results) of growing time before your first frost hits, which will take them out. So if frost doesn't hit till October or so, get those beans in by mid-July/early August at the latest.

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  • Answered by
    Downtoearthdigs on
    July 18, 2015
    A.

    The plant may be suffering from an iron deficiency. This commonly causes this kind of coloration on the leaves and happens either when the plant is watered too much and the nutrients get leeched away or if the pH is too high. Test the soil and correct and nutrient and pH issues found when testing. Also, make sure that the soil is not too porous and letting the water run away too quickly.

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  • Answered by
    Downtoearthdigs on
    July 29, 2015
    A.

    It seems you have a few issues going on and that to be successful will need to be addressed.

    The salts in the soil certainly are an issue. It can be as simple as flushing the soil with water. Unconditioned water is the best to use.
    Residual herbicides generally dissipate over time.

    https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/reversing-soil-salinity.htm

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