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Top Questions About Micro Greens

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Questions About Micro Greens

  • Answered by
    Downtoearthdigs on
    November 13, 2015
    A.

    Yes, you can use the seeds you have.
    I use regular Radish seeds and harvest the little Radish leaves.

    Here is a link with more information.
    https://www.gardeningknowhow.com/edible/vegetables/lettuce/growing-microgreens.htm

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  • Answered by
    BushDoctor on
    November 30, 2017
    Certified Expert
    A.

    You don't have to use new soil, but there are other methods, such as pads, that are made for this application. Here is an article that will help:https://www.gardeningknowhow.com/edible/vegetables/lettuce/growing-microgreens.htm

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  • Answered by
    BushDoctor on
    April 13, 2020
    Certified Expert
    A.

    Normally, you will toss the soil and start over.

    They will not regrow, being that young, and leaving them in the soil can provide conditions for fungus to take over.

    If you would like to re-use soil, I would make sure to bake it at 200 degrees for 3 hours. This will ensure that nothing (besides beneficial microbes) lives through the process. Essentially, it will be a fresh start.

    This article will offer some more tips:

    https://www.gardeningknowhow.com/edible/vegetables/lettuce/growing-microgreens.htm

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