can I grow brussell sprots in a container?
Fill a 12-inch diameter, 12-inch deep pot with potting soil. Mix 1 1/2 tablespoons of 14-14-14 slow-release fertilizer into the potting mix. Water the soil until the excess moisture begins to drain from the bottom of the pot.
Plant one brussels sprout seedling in the pot, setting it at the same depth it was growing at in its previous container. Place the pot in a location that receives full, all-day sunlight immediately after planting.
Feel the soil in the container at least once a day. Water when the top 1 inch of soil feels dry. Soil dries out more quickly in a container, and brussels sprouts may require daily watering during hot or dry weather.
Dissolve 1 tablespoon of 15-30-15 soluble fertilizer in 1 gallon of water. Water the brussels sprouts with the solution every two weeks, beginning about six weeks after transplanting. Frequent watering leaches fertilizer from the container, so regular reapplications ensure the plant gets the necessary nutrients to produce well.
Pull off the bottom six to eight leaves on the plant's stalk when it begins to develop sprouts, which allows the plant to focus more energy on sprout development. Cut off the top of the stalk, below the growing point near the tip, when the sprouts are forming but about half their mature size.
Twist the brusssels sprouts from the main stalk when they reach their mature size of 1 to 2 inches in diameter. Harvest from the bottom of the stalk and work up as the sprouts mature. Lower sprouts mature earlier than the top ones.