Tomatoes for Canning

What tomato is best for canning?

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1 Comment To "Tomatoes for Canning"

#1 Comment By Nikki On 04/01/2014 @ 12:33 pm

Romas are the best for canning, as they tend to be meatier and hold up better to the canning process. I particularly like a tomato called ‘Healthy Kick’ for canning. It is a very firm and meaty roma tomato and does well with canning.

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