Click here to print - Click here to close this window
Gardening Know How Questions & Answers - https://questions.gardeningknowhow.comI’ve had four or five bell peppers but every one of them got brown spot on them. I’m only giving them half a day sun water every evening. Feed them with a good organic fertilizer.
Article printed from Gardening Know How Questions & Answers: https://questions.gardeningknowhow.com
URL to article: https://questions.gardeningknowhow.com/my-bell-peppers-keep-getting-brown-spots-why/
URLs in this post:
[1] https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-blossom-end-rot.htm: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-blossom-end-rot.htm
[2] https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-soil.htm: https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-soil.htm
[3] https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/soil-ph-plants.htm: https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/soil-ph-plants.htm
[4] https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-moisture-in-plants.htm: https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-moisture-in-plants.htm
Have any questions about this topic? Visit us at https://questions.gardeningknowhow.com to ask your questions and get friendly answers from gardening experts.
You can also find us at:
'Like' us on Facebook: https://www.facebook.com/gardeningknowhow
Follow us on Twitter: https://twitter.com/gardenknowhow - @gardenknowhow
Follow us on Pinterest: https://pinterest.com/gardenknowhow/
Copyright © 2024 Gardening Know How Questions & Answers. All rights reserved.
1 Comment To "My Bell Peppers Keep Getting Brown Spots Why?"
#1 Comment By BushDoctor On 09/30/2020 @ 11:19 am
This is a severe magnesium or calcium deficiency. Unfortunately, along with an actual magnesium or calcium deficiency, it can be caused by environmental factors, as well. Overwatering is a very common cause.
Checking your pH, and soil nutrient contents will be the first step. After testing for actual deficiencies, you can begin to diagnose other environmental factors.
Here are some articles that will help:
https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-blossom-end-rot.htm [1]
https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-soil.htm [2]
https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/soil-ph-plants.htm [3]
https://www.gardeningknowhow.com/garden-how-to/soil-fertilizers/testing-moisture-in-plants.htm [4]