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Gardening Know How Questions & Answers - https://questions.gardeningknowhow.comIn a drought area, water four times a week, mulched with straw, lime in the spring before planting, fertilized twice with 12-12-12, sandy soil, higher than normal temps 15 to 20 degrees.
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[1] https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-sunscald.htm: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-sunscald.htm
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1 Comment To "brown spots on peppers-light brown on various parts of fruit"
#1 Comment By Nikki On 07/06/2012 @ 7:20 am
With the higher than normal temps, I would have to say it’s most likely sunscald. This article will help: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-sunscald.htm [1]