Why Does the Watermelon Rind Discolor or Is Yellowish When Cut

I notice a yellow color when I cut a melon.

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1 Comment To "Why Does the Watermelon Rind Discolor or Is Yellowish When Cut"

#1 Comment By Heather On 07/07/2012 @ 2:36 pm

It sounds like you may have Watermelon Rind Necrosis. It can cause yellowed or browned rinds. Here is more information:
http://www.growingproduce.com/uncategorized/pest-of-the-month-bacterial-rind-necrosis-of-watermelon/ ^[1]

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[1] http://www.growingproduce.com/uncategorized/pest-of-the-month-bacterial-rind-necrosis-of-watermelon/: http://www.growingproduce.com/uncategorized/pest-of-the-month-bacterial-rind-necrosis-of-watermelon/

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