Tomato Fungus

I’m trying to get some more production out of my tomato plants. They have been hit by a fungus, 60% to 70% of the plant is brown. I sprayed with a recommended fungicide about a week ago. I believe that I should remove most of the damaged parts of the plants, give it a good dose of water, then spray again with the fungicide and see were that gets me. Is this the right course of action?

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1 Comment To "Tomato Fungus"

#1 Comment By Nikki On 09/05/2011 @ 9:13 am

It won’t hurt to do that, but are you sure that it is a fungus? It sounds like that it might be a bacteria as well. Perhaps early blight: https://www.gardeningknowhow.com/edible/vegetables/tomato/early-blight-alternaria-tomato-leaf-spots-yellow-leaves.htm ^[1]

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