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Top Questions About Dill Plants

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Questions About Dill Plants

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  • Answered by
    Downtoearthdigs on
    May 2, 2018
  • Answered by
    Downtoearthdigs on
    July 2, 2018
    A.

    I have never heard of such an event and have not located any information on worms being contained in the seeds.
    It's possible you are seeing some shed of the seed when you are soaking. This would not be worms.

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  • Answered by
    BushDoctor on
    August 7, 2018
    Certified Expert
    A.

    It is best to store dill dried, and not frozen. It will break down and liquify. This will not be harmful in any way, but the taste may be affected quite drastically.

    This article will help on the proper storage of dill: https://www.gardeningknowhow.com/edible/herbs/dill/drying-dill.htm

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  • Answered by
    BushDoctor on
    August 21, 2019
    Certified Expert
    A.

    I wouldn't. It doesn't taste very good. No sense in ruining perfectly good pickles! Use only the green parts. Still, after it starts to go to seed, the flavor of the plant is way less than desirable.

    This article will help you to care for dill: https://www.gardeningknowhow.com/edible/herbs/dill/tips-on-how-to-grow-dill-weed-plants.htm

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  • Answered by
    BushDoctor on
    September 19, 2019
    Certified Expert
    A.

    We can't really recommend places to purchase, but I would imagine that heirloom Dill will be on the market. Since there are many types, and were many types even decades ago it will be hard to pin down the exact cultivar. I would recommend checking your local nurseries, or online. Places like Amazon, Etsy, and Ebay will have carriers.

    usually, any of the heirloom cultivars will have more "antique" characteristics. (I'm partial to heirloom cultivars of most plants, too!)

    This article will refresh you on the care of Dill: https://www.gardeningknowhow.com/edible/herbs/dill/tips-on-how-to-grow-dill-weed-plants.htm

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    10
  • Answered by
    BushDoctor on
    May 14, 2020
    Certified Expert
    A.

    Looks like dill! These articles will help:

    https://www.gardeningknowhow.com/edible/herbs/dill

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