Soggy but green cheese plant

Question

The leaves of my cheese plants are soggy and wilted looking, I recently repotted it from a tiny pot that it was squeezed into into a much bigger one (that was required to fit the stems at the top of the plant from not bulging over the sides of the pot) – From my research I’ve overwatered it – but as the leaves are not yet yellowing I’m wondering if it would be advisable to repot or just leave to do it’s thing for a bit.

Thank you!!

Answer 1

Your plant is probably experiencing a bit of transplant shock. I would give it some time, and use some of the tips in this article to help it: https://www.gardeningknowhow.com/plant-problems/environmental/learn-how-to-avoid-and-repair-transplant-shock-in-plants.htm. If it remains droopy, check the room temperature - too much heat can cause this plant to droop. Here's another article for you:
https://www.gardeningknowhow.com/houseplants/swiss-cheese-plant/proper-care-of-a-swiss-cheese-plant-swiss-cheese-plant-propagation.htm