Q.
Rhubarb
How do I care for rhubarb after it is cut and can't be used for 2/3 days?
A.
Heather
Certified GKH Gardening Expert
Certified GKH Gardening Expert
Answered on June 7, 2015
Rhubarb, if not used immediately, can be stored by refrigeration, canning, freezing or drying.
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