Q.Rabe
My son has a very big garden now and it is full of rabe. He asked me to check it, and today I went and the rabe was grown to about 10-12″, and a lot had flowers on them. I cut every single one down and took them home and tried for hours to cut away what wasn’t good. Now I am wondering after all that work, are they any good to eat?

Heather
Certified GKH Gardening Expert
Certified GKH Gardening Expert
Answered on May 2, 2011
You can eat them. They will be a bit more bitter but still edible.
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