iris.lawrence added on July 4, 2017 | Answered
can you eat it if it is only slightly ripe
Answered on July 6, 2017
Yes. If it is really green and quite immature, prepare it like you would a summer squash. If it was quite far along but not completely mature, you might be able to treat it more like a winter squash. Without seeing how green it still is, it is hard to guess.
Google recipes for 'green pumpkin'. There are many uses for unripened fruit.
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