Q.cucumbers
Our pickling gherkin cucumbers have grown large and become yellow. Can you still safely eat them in salads?
Downtoearthdigs
Answered on February 10, 2019
Yes, they are just well over-mature. They are meant to be picked very young, and small. This will affect the flavor quite a bit, but they are definitely edible.
Here is an article for more information: https://www.gardeningknowhow.com/edible/vegetables/cucumber/when-to-pick-a-cucumber-how-to-prevent-yellow-cucumbers.htm
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