Q.Cooking Fordhook Butterbeans
Picked a few green stage butterbeans this afternoon. Boiled them in water only, and the liquid turned dark red. I don’t remember this as normal, but I have never cooked green stage Fordhooks. Is this normal?
shelley
Answered on May 26, 2015
Based on my research this phenomenon is normal and is best explained in the following article:
http://www.curiouscook.com/site/beans/
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