Can you make Jelly from Asian Guava?

Just want to know if you can make jelly from Asian Guavas because they never seem to turn yellow unless you wait a long time and then they seem to rot.

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1 Comment To "Can you make Jelly from Asian Guava?"

#1 Comment By theficuswrangler On 05/19/2014 @ 3:14 pm

There are many types (and colors) of guava. The only reference to Asian guava I found said they were white inside, so you may be leaving yours on the tree too long. Or it may be a type that’s just not as sweet as you had hoped. Here’s an article on guava growing: https://www.gardeningknowhow.com/edible/fruits/guava/growing-guava-fruit-trees.htm ^[1]
That being said, of course you can make jelly from guava. And candy, and many other things. Here’s a link to just one of the dozens of guava recipe site you can find online: http://www.tfgsf.com/?page_id=552 ^[2]

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URLs in this post:

[1] https://www.gardeningknowhow.com/edible/fruits/guava/growing-guava-fruit-trees.htm: https://www.gardeningknowhow.com/edible/fruits/guava/growing-guava-fruit-trees.htm

[2] http://www.tfgsf.com/?page_id=552: http://www.tfgsf.com/?page_id=552

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