brown spots on peppers-light brown on various parts of fruit
In a drought area, water four times a week, mulched with straw, lime in the spring before planting, fertilized twice with 12-12-12, sandy soil, higher than normal temps 15 to 20 degrees.
Certified GKH Gardening Expert
With the higher than normal temps, I would have to say it's most likely sunscald. This article will help: https://www.gardeningknowhow.com/edible/vegetables/pepper/pepper-sunscald.htm