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Gardening Know How Questions & Answers - https://questions.gardeningknowhow.comMine grow and then get this black spot on the end of them before rotting. What can I do to stop this?
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[1] https://www.gardeningknowhow.com/edible/vegetables/squash/squash-blossom-end-rot-causes-and-treatment.htm: https://www.gardeningknowhow.com/edible/vegetables/squash/squash-blossom-end-rot-causes-and-treatment.htm
[2] https://www.gardeningknowhow.com/edible/vegetables/tomato/tomato-blossom-rot.htm: https://www.gardeningknowhow.com/edible/vegetables/tomato/tomato-blossom-rot.htm
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1 Comment To "Black Ends And Then Rotting"
#1 Comment By Nikki On 09/02/2011 @ 7:42 am
We are not sure what kind of plant you are talking about, but the problem is called blossom end rot. Here are a couple articles on how to fix it in both tomatoes and squash:
https://www.gardeningknowhow.com/edible/vegetables/squash/squash-blossom-end-rot-causes-and-treatment.htm [1]
https://www.gardeningknowhow.com/edible/vegetables/tomato/tomato-blossom-rot.htm [2]
If your problem plant is a melon, then the advice in the squash article will help.