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Top Questions About Bok Choy Plants

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Questions About Bok Choy Plants

  • Answered by
    Heather on
    May 10, 2011
    Certified Expert
    A.

    It is bolting and is pretty much shot. It happens when the soil gets hotter than the plant likes. It accelerates the flowering process and the plant flowers before it is ready.

    At this point in time, you can still eat the plant, but it will not taste as good and they will not grow any larger.

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